The St. Louis area has a plethora of breweries (60+) and I’ve narrowed those down to the top 8 breweries in STL. These spots are cranking out the best beer in the city and are absolute must-trys!

Check out my full guide to St. Louis here!

In ranking order, here are the top breweries in St. Louis:

#1: Side Project Brewing

Repeatedly ranked one of the top breweries in the country, Side Project is the absolute G.O.A.T. of STL beer. Their beers are all barrel aged and a majority of them are barrel-fermented. Think Imperial Stouts, Barleywines, Wild Ales, and Saisons—but don’t overlook their IPAs that the staff produces through Shared Brewing.

*Peanut Butter & Stout at Narrow Gauge Brewing*

#2: Narrow Gauge Brewing

Narrow Gauge is located just Northwest of STL in Florissant, Missouri and produces the best New England IPAs in the area. Juicy, hazy, and delicious is the name of the game at Narrow Gauge. Their Imperial Stouts are also fantastic!

#3: Perennial Artisan Ales

Perennial has been in the craft beer game since 2011 and they make a huge variety of beers. Abraxas is their most popular beer which is an Imperial Stout with ancho chili peppers, cacao nibs, vanilla beans, and cinnamon sticks, but if Stouts aren’t your style Perennial will still have something you can fall in love with.

#4: 2nd Shift Brewing

2nd Shift also makes an impressive variety of beers—essentially any style of beer you are looking for you can find at their taproom. Lean into the crazier sounding brews and you won’t be disappointed.

*Daisy Glaze New England IPA at Heavy Riff Brewing*

#5: Heavy Riff Brewing

Heavy Riff is in the heart of the Dogtown neighborhood of St. Louis and has a whopping 25 taps to choose from. Their Wild Ales are particularly fantastic and they are quite possibly the only brewery I’ve seen to have a Brown Ale with an untappd rating of a 4.2.

#6: Bluewood Brewing

Bluewood opened their doors in 2019 within the old Lemp Brewery Stables, giving their space a particularly unique atmosphere. They make a wide variety of beers as well as their own Mead.

*German Chocolate Cake at Wellspent Brewing*

#7: Wellspent Brewing

Wellspent makes some incredibly delicious beers! They are particularly known for their barrel aging and Imperial Stouts. Their taproom has great vibes.

#8: Urban Chestnut Brewing Company’s Midtown Biergarten

This German-style brewery has a very traditional tap list and classic biergarten vibes. I recommend getting a stein of something clean like a Pilsner or Lager and the pretzel sticks.

Have you been to St. Louis? What are your favorite breweries?! Let me know in the comments! —Cheers, Alexis

Lunchbox Series Blackberry PB&J from Funguys Brewing in Raleigh, NC

Funguys releases different variants of their Lunchbox Series of Smoothie Style Sour Ales, each that are Peanut Butter and Jelly inspired. This one is brewed with peanut butter, blackberry, and lactose, and truly tastes like you’re biting into an elementary school lunch sandwich. All of their Sours are incredibly delicious so you really can’t go wrong, but this one really exceeded expectations.

Deferred Stimulus from Cerebral Brewing in Denver, CO

Deferred Stimulus is a Double IPA with Galaxy and Cashmere hops coming in at 8.4% ABV. Cerebral makes some of the best Juicy IPAs in the game and this one is no exception! The color is warm and inviting, the smell is fresh and hop-filled, and the flavors are powerful and smooth. I absolutely love getting my hands on Cerebral’s brews and can’t wait to visit them again in the future!

Summer Jam: FrosE Collaboration from Barrel Culture Brewing and Blending in Durham, NC and Kings Brewing in Rancho Cucamonga, CA

This collab is a tiki-drink inspired Fruited Sour Ale with pineapple, mango, coconut, and key lime. At 7% ABV, this is a powerful Sour from two fantastic breweries. It is thiccc, packed with flavor, and super easy to drink. I had this one on tap during our visit to Raleigh and it was so good I also scooped a 4-pack to go!

Abstract Harvest from Heist Brewing and Barrel Arts in Charlotte, NC

Abstract Harvest is a Fruited Berliner Weisse with passionfruit, pink guava, pineapple, and lactose. It is extremely refreshing but super packed full of flavor. At 7.8% ABV it is definitely a boozy brew, but the fruits hide the alcohol and it is super easy-drinking. Pair this with a pizza from Livy’s and you won’t be disappointed!

Self-Reliance: Motueka from Hill Farmstead Brewery in Greensboro Bend, VT

This batch of Hill Farmstead’s Farmhouse IPA, Self-Reliance, has hand-selected Motueka hops from Freestyle Farms, their agricultural partner in Upper Moutere, New Zealand. It was conditioned in oak puncheons for 3 months and then bottled since March 13, 2019. This was truly phenomenal and will probably be one of my favorite beers of the year.

Intern Backpack collaboration from Other Half Brewing in New York, NY, Shared Brewing in Maplewood, MO, and Monkish Brewing in Torrance, CA

Intern Backpack is an Imperial IPA with hand selected Centennial and Nelson Sauvin hops plus Vic Secret and Galaxy hops. This is a true juice bomb coming from three of the best breweries in the country—Other Half, Monkish, and Shared. Shared is by Side Project Brewing and where they create their non-Barrel Aged beers. I look forward to getting to try more of their fantastic creations!

Soft Parade from Short’s Brewing in Bellaire, MI

Soft Parade was my original favorite craft beer! I grew up in Michigan so Short’s and Soft Parade were everywhere, but now as a North Carolinian I rarely get to revisit this delicious classic. Soft Parade is their flagship Fruit Ale brewed with pureed strawberries, blueberries, raspberries and blackberries. It is fruity and refreshing but still 7.5% ABV!

Extra Extra Juicy Bits from WeldWerks Brewing in Greeley, CO

Juicy Bits is already a phenomenal beer and one of the best IPAs in the country. Extra Extra Juicy Bits is the Double Dry Hopped Double IPA version of this classic beer with Citra, Mosaic, and El Dorado hops. This is an incredible beer and one of the top IPAs I’ve personally had. Don’t want to take my word for it? This brew won a gold medal at the 2019 Great American Beer Festival in the Juicy or Hazy Imperial India Pale Ale category.