My Top Beers in April

April! I took a trip to western Texas and southern New Mexico, explored Johnson City, Tennessee, made a stop in Asheville, and hung out in Winston-Salem for a day. All in all I tried 109 different beers this month, and crazily two of the best were Helles Lagers. In no particular order, here were the best beers I had over the past month:

4 Meters from Lesser-Known Beer Co. in Winston-Salem, NC

Lesser-Known has been one of my favorites for about a year and a half now. They make wildly delicious Lagers in a cute little taproom in Winston-Salem. This Helles was a tank pour and absolutely superb.

Chocolate Rain (2016) from The Bruery in Placentia, CA

Chocolate Rain is a Bourbon Barrel Aged Imperial Stout with cacao nibs and vanilla beans. The 2016 edition comes in at 19.7% ABV (!!!) and packs a punch. It was full of flavor which was pretty surprising given the age and ABV. Thanks to Ricky for sharing this one at Pop The Top’s anniversary celebration!

Trailing Souls collaboration brew from Monkish Brewing in Torrance, CA and Root and Branch Brewing in Copiague, NY

Trailing Souls is a Triple IPA with Citra, Strata and Simcoe hops. I knew this was going to be a great Hazy based on the two breweries involved, but it exceeded expectations. Absolutely delicious!

Heartsease from Keepsake Brewery in Gastonia, NC

Heartsease is an unfiltered Helles Lager that was the perfect post-hike brew. Keepsake opened in the Charlotte suburbs in February and I made the trek to Gastonia at the beginning of this month. I was very impressed with the beers and will definitely be back!

Plum: 2021 Harvest from Hill Farmstead Brewery in Greensboro Bend, VT

I love a fruited Saison from Hill Farmstead and this version of Plum was great! The oak from barrel aging and fruity flavor both combine for a great well-rounded taste. I am so very excited to finally be visiting them next month!

Check back next month to see my top Beers in May! Cheers —Alexis

A Weekend in Hickory, North Carolina

Hickory is a cute little town 1 hour from Charlotte, 1 hour from Asheville, and 1 hour from Boone. It is truly “small town America” with a Main Street of bustling shops and restaurants alongside incredibly nice folks.

The staff (almost) everywhere were incredibly kind and exuded southern hospitality. Downtown is very cute with lots of outdoor seating and green space. Hickory also has a Downtown Social District where you can grab to-go drinks from any business in the downtown radius.

Check out all of my recommendations for both downtown Hickory and the greater Hickory area below!

Standard Oyster

Downtown Hickory:

• Stay at 2nd Street Inn: This is a great loft-style space with individual apartments. It is walkable to everything downtown and very convenient.

• Hickory Wine Shoppe: A lovely spot that is cheese and wine focused with other menu options available as well. They have a great front patio with heaters that is dog-friendly. The team here is also super nice.

• Barley Market: A beer bar and bottle shop with a great selection of taps, cans and bottles. They are dog-friendly with a friendly team and chill vibes.

• Battle Axe Mead House: A bar with local North Carolina meads available in bottles, flights or pours. They are dog-friendly and just behind the main hustle and bustle of downtown. They have frequent live music and occasional food trucks.

• Cowa-Saké: A trendy spot for sushi, sliders, and cocktails. This is a delicious spot for dinner that I definitely recommend. If it is a busy evening you can get on the waitlist via their website in advance.

• Plant Based Boss: A delicious spot for vegan eats downtown. They have weekend brunch, tacos, burritos, cookies and more in a beautiful space.

• City Walk Brewery & Distilling: A fun spot for drinks—the brewery is on one side and distillery (coming soon) is on the other. There is a cool back patio space with games. They have a small snack menu for eats.

• Hickory Museum of Art: A free art museum connected to the Catawba Science Center. It is pretty small but there are a good variety of displays.

• Olde Hickory Tap Room: A restaurant-style brewery with pub vibes. The beers here are average.

• The Coffee Nook: A nice spot downtown with for coffee, tea and pastries. They also have a plant exchange which is fun!

• Olde Hickory Station: A popular spot for brunch from Olde Hickory Brewery. It is housed in an old train station with a nice patio space.

Hickory Aviation Museum

GReater Hickory Area:

• Warehouse Distillery: A woman owned and operated distillery in nearby Newton. They have a nice cocktail lounge with great drinks. They are also super dog-friendly!

• Blowing Rock Draft House: A solid brewery in town with a full food menu. They have a nice covered and heated patio space that is dog-friendly. They are housed in an old mill with several other businesses.

• Palm Berries: A cute spot for açaí bowls and smoothies. They are just outside of downtown and have a nice interior space along with tasty eats.

• Taproot Coffee: An adorable coffee bus that moves around town. There is seating inside the bus and it is a total vibe. They have coffee and tea, no food.

• Riverwalk: This is a nice area at Geitner Park on Lake Hickory. The Loop Trail takes about 50 minutes for 2.5 miles. It is a combination of paved greenway and woodsy trail that is mostly flat. There are also a lot of bike trails here.

• Standard Oyster: A fantastic spot for delicious oysters. They also have other seafood dishes and small plates. On the drink side their Bloody Mary is large and delicious and they also offer bottomless mimosas. They have a heated, dog-friendly patio in the back.

• Hickory Aviation Museum: A fun museum with an inside “typical museum set-up” and outside you can actually explore the old planes! This museum is free and dog-friendly. It is housed at the Hickory Regional Airport.

• Bakers Mountain Trail: A 2.5 mile long trail with 633ft of elevation gain up to the highest point in Catawba County. The trailhead is just 15 minutes from downtown and the trail takes just shy of 1.5 hours. The overlook at the top has nice views.

Have you been to Hickory? What are you favorite spots? Let me know in the comments! Cheers —Alexis

My Top Beers in October 2023

October! Fall is here and it’s my favorite time of year to sit in the backyard and watch football with some delicious beers. October was a very busy month mostly in Charlotte but with mountain trips to Bryson City, NC and Boone, NC. I tried 134 different beers this past month and in no particular order, here were the best ones:

Magos del Subterráneo collaboration brew from Brujos Brewing in Portland, OR and Troon Brewing in Hopewell, NJ

This is a Hoppy Ale with raw Oregon honey and double dry hopped with Nelson CGX, Nelson, Motueka CGX, Motueka & Citra. This is the second time I have been lucky enough to have this brew and it is absolutely superb.

Cellar Creeper collaboration brew from Side Project Brewing in Maplewood, MO and Tired Hands Brewing in Ardmore, PA

Cellar Creeper is a Barrel Fermented Wild Ale aged with mangoes. Side Project always crushes the Wild Ale game and this was a delight. Mango is not usually my favorite fruit to be added to a beer but it worked really well here.

Shibui from Cellarest Beer Project in Asheville, NC

This slow pour of Shibui was both beautiful and tasty. It is made from a base of Chesapeake pilsner and chit malt and hopped with Styrian Celeia and then rested cold in oak puncheons. Crushable!

Bourbon Barrel Aged Ego Death with Vanilla from Resident Culture Brewing Company in Charlotte, NC

Ego Death is Resident Culture’s annual anniversary release and the vanilla version is always a winner. The 2023 vintage base is a blend of Imperial Stouts aged in Willett Bourbon, Willett Rye, Heaven Hill Wheated Bourbon, Weller Bourbon, and Buffalo Trace Bourbon barrels for 18-42 months, then conditioned on Toasted Hazelnuts, Cacao nibs and Comoros Vanilla Beans.

Behold The Affixation Of Magnificence To Very Unglorious Things from Burial Beer in Asheville, NC

This is a Triple IPA with wheat, barley, and candi sugar with Motueka, Amarillo, and Citra hops. It was one of Burial’s Burnpile festival releases and an absolute banger.

Axle from Monkish Brewing in Torrance, CA

Axle is a Triple Dry Hopped Quadruple IPA with Citra, Galaxy, and Motueka hops. Monkish can do no wrong, even with a bold move like a Quadruple IPA!

Beyond Forever from Private Press Brewing in Santa Cruz, CA

Beyond Forever Batch 2 showcases all rye barrels and an average aging time of 17 months and then the blend was conditioned on the signature Private Press vanilla blend of Ugandan, Tahitian, and Ecuadorian vanilla beans. This was a rich brew packed with flavor yet incredibly easy to drink.

Einfluss collaboration brew from Fox Farm Brewery in Salem, CT and Schilling Beer Co. in Littleton, NH

Einfluss is a “Landbier that draws inspiration from the lagers of Franconia but is made with 100% Connecticut and New Hampshire malt including a hearty dose of Triticale, a wheat/rye hybrid grain.” This is a very unique beer and extremely delicious—crushable and enjoyable.

ChecK Back next month for my top beers of November! Cheers —Alexis

A Weekend in Bryson City, North Carolina

Bryson City is a small mountain town in Western North Carolina. It is nestled between Great Smoky Mountains National Park and Nantahala National Forest. This is a beautiful area to explore, especially in the fall with changing leaves.

Bryson City is about 1 hour west of Asheville, NC and 1 hour and 15 minutes south of Gatlinburg TN. Check out my Asheville guide here and my Gatlinburg guide here.

Tom Branch Falls

Bryson City Recommendations:

• Bryson City Outdoors: A beer bar and gear shop with a nice patio and daily food trucks.

• Explore Great Smoky Mountains National Park! Deep Creek Waterfall Loop is a popular option very close to town with 3 waterfalls on a 2.4 mile long trail with 426ft of elevation gain. You’ll encounter Tom Branch Falls, Indian Creek Falls and Juney Whank Falls.

• Mountain Layers Brewing: A nice brewery in the heart of downtown with a rooftop deck. They also have a Hawaiian food truck out back The Rice Wagon. You can see all of town from the roof and offer wine and cider for non-beer fans.

• Zipline, whitewater raft, or stay in a yurt with WildWater! Whitewater rafting is very popular on the Nantahala and super fun. It is 8 miles of class 1 and class 2 rapids with one class 3 rapid. Their ziplining course goes through the gorge and has a couple of spots with great views.

• High Test Deli: A delicious sandwich shop in the heart of downtown. They are also known for their frozen ice cream sandwiches.

• The Road to Nowhere: Drive this historic road and be sure to check out the Lake Fontana overlook and the Road to Nowhere Tunnel. Just be prepared, the road does indeed go to nowhere.

• Meander the many shops throughout downtown.

• Take a scenic drive:

  • The Hellbender 28 is full of hairpin turns and right near Bryson City

  • The Tail of the Dragon takes you towards Tennessee with 300 turns in 11 miles

  • The Blue Ridge Parkway is a popular route with numerous viewpoints and hiking trails along the way

    • Waterrock Knob Trail is a popular, quick choice that is 1 mile long with 439ft of elevation gain so it’s quite steep!

    • Mount Pisgah Trail: 4 miles long with 1077ft of elevation gain. This trail is about halfway between Bryson City and Asheville off the Blue Ridge Parkway in Pisgah National Forest. I would park at the Google Maps trailhead, not AllTrails trailhead. The last section of the trail is pretty steep and leads up to a TV tower.

• Honey Bear’s Cupcakery: Grab cupcakes and other sweets from this local bakery on the main strip!

• Cardinal Coffee: A cute spot for coffee, bagels, and smoothies off the highway a bit outside of downtown.

• Darnell Farms: A large farm with produce, pumpkins, hay rides and festivals. Located in Bryson City on the river.

• Explore nearby Waynesville:

  • Boojum Brewing: A popular brewery with a full food menu. Expect a wait during lunch and dinner times, but their food is super tasty and worth it!

  • Sauced: An average spot for pizza and beer

  • Check out the cute shops throughout downtown

• Explore nearby Sylva:

  • Lazy Hiker Brewing: Tasty beers and a nice patio. Mad Batter Kitchen is inside for eats.

  • Innovation Brewing: A lovely taproom on the river with chill vibes. They have a massive tap list and Meatballs Pizzeria shares the building + Cosmic Carryout is right next door.

  • Balsam Falls Brewing: A nice brewery with a full food menu and lots of TVs for game day.

• Skip: Bryson City Brewing This spot was formally Nantahala Brewing. They have all guest taps and zero of their own beers, the food is not good and the service quite frankly sucks (the bartenders were wasted). It’s a bummer to see this formerly great space go downhill so quickly.

What are your favorite spots in Western North Carolina? Let me know in the comments! Cheers—ALexis

The Best Breweries Within 1.5 Hours of Charlotte

The city of Charlotte has a ton of fantastic breweries, but sometimes you get sick of going to the same places all the time or you want to get out of town for a little adventure. Here are the best breweries within an hour and a half drive from Charlotte that are worth exploring:

Fonta Flora Whippoorwill Farm in Nebo, NC

Distance from Uptown Charlotte: 1 hour, 36 minutes

Okay yes, this is slightly further than an hour and a half but I promise you it’s worth those six extra minutes. Fonta Flora has been a powerhouse in the North Carolina brew scene since they opened in 2013. They are consistently pushing the boundaries with their Wild Ales and have absolutely nailed the Lager game. They recently dipped their toes into the Hazy IPA world as well with several collaboration brews and they have each been phenomenal.

In 2018 the Fonta Flora opened Whippoorwill Farm. This location is an expansive farmland with a plethora of outdoor seating and a small barn that houses the brewery and indoor seating. Singlewyde is their onsite food truck that makes incredibly delicious wood fired pizzas and other fantastic snacks. There is no better way to spend an afternoon than at on the grassy lawn of Whippoorwill Farm.

High Branch Brewing in Concord, NC

Distance from Uptown Charlotte: 30 minutes

High Branch is located in Gibson Mill, an old—you guessed it!—mill, with a food hall coming soon. They opened in 2015 and were originally in a smaller space in the mill. They make superb beers of all styles, but their Hazy IPAs and Fruited Sours are their best work.

Newgrass Brewing Company in Shelby, NC

Distance from Uptown Charlotte: 55 minutes

Newgrass is best known for their insanely flavored Fruited Sours, and for good reason, but don’t sleep on their Stouts either. A flight is definitely the best approach at their taproom to try a variety of their brews. They have a two story taproom with games and a small side patio space. They also offer a full farm-to-table food menu with delicious eats.

LESSER-KNOWN BEER CO. in Winston-Salem, NC

Distance from Uptown Charlotte: 1 hour, 15 minutes

Lesser-Known is the newest brewery in Winston-Salem and already the best brewery in town. They focus on underrepresented beer styles, the majority of which are Lagers. Lesser-Known is just south of downtown and has a nice patio space as well as a small indoor taproom. They have a small food menu when they don’t have a food truck onsite. They are quickly gaining notoriety and should not be missed. Inside their taproom The Walk In has guest taps and guest bottles as well.

Slow Play Brewing in Rock Hill, SC

Distance from Uptown Charlotte: 32 minutes

Slow Play is located right behind Winthrop University’s campus just across the border from Charlotte in South Carolina. They make great IPAs and Fruited Sours in particular, and you are bound to find a style you like on their large menu. They have frequent live music and other events to keep you entertained and a nice patio for relaxing outdoors.

Cibi Cibi is their onsite food truck serving up hot chicken sandwiches, smash burgers, and an array of other tasty dishes and sides. This is one of the best food trucks in the Charlotte area, so be sure to arrive hungry.

Percent Tap House in Harrisburg, NC

Distance from Uptown Charlotte: 26 minutes

Percent Tap House is the closest brewery to Charlotte on the list but it is still overlooked. Percent is a quaint little brewery in a shopping center in the CLT suburb of Harrisburg. They are part beer bar, serving up some killer guest taps. Their own beer is top notch as well—their IPAs, Fruited Sours, and Stouts have all been great. They have a small indoor taproom and a patio for enjoying your brews.

Royal Bliss Brewing in Denver, NC

Distance from Uptown Charlotte: 30 minutes

Royal Bliss is located in a shopping center in Denver, just northwest of CLT. Their IPAs, Pale Ales, and Pilsners are their strengths and there is always good vibes. They have a nice turf patio space, an upstairs deck, and spacious taproom overall. Their beers are great, but their grilled cheese sandwiches are next level. The Carolina Mac Melt with macaroni, muenster, and mozzarella (pictured above) is one of the best grilled cheese sandwiches I’ve ever had.

Incendiary Brewing Company in Winston-Salem, NC

Distance from Uptown Charlotte: 1 hour, 16 minutes

Incendiary in located in the Bailey Power Plant with industrial vibes and large outdoor space. They opened in 2018 with noteworthy IPAs and Lagers. Snag a pizza from Cugino Forno next door to enjoy with your brews! I also recommend checking out Fiddlin’ Fish while you’re in the Winston-Salem area!

What are your favorite breweries Worth the drive from Charlotte? Let me know in the comments! Cheers —Alexis

The Best Brewery Food in Charlotte

I’ve done the excruciating work of eating and drinking at every brewery that has their own food in Charlotte and created a ranking of the absolute best food at breweries around the city. A lot of breweries have rotating food trucks, but these are places with a permanent onsite restaurant or food truck.

Brunch at Legion SouthPark

In ranking order, here is the best brewery food in Charlotte:

Salud Cerveceria

Salud has hands down the best brewery food in Charlotte. Their pizzas are arguably the best pizza in Charlotte and their appetizers, salads and sandwiches also reign supreme. Order upstairs in the brewery or downstairs in the beer bar and bottle shop.

Livy’s Neapolitan Pizzeria at Heist Brewery and Barrel Arts

Coming in at a close second place is Livy’s at Heist’s Barrel Arts location. Their Neapolitan pizza is extremely delicious and their appetizers are also fantastic.

Heist Brewery NoDa

The original Heist location in NoDa comes in at third place just behind Barrel Arts. Their large menu is consistently delicious and offers anything from an appetizer to a full entrée and even brunch.

El Toro Bruto at Resident Culture South End

El Toro Bruto started off as a pop-up and quickly gained popularity across Charlotte. They opened inside Resident Culture’s South End taproom and offer mouth-watering tacos, burritos, breakfast, and more.

Legion Brewing

Legion has four taprooms in Charlotte and they all have kitchens, but the menus at each spot are very similar so I’ve lumped them together versus ranking each one individually. They are in Plaza Midwood, SouthPark, West Morehead and their Trolley Barn location is in South End. Expect apps, sandwiches, salads, entrees, and brunch. The Legion pretzel is always a favorite, and West Morehead and SouthPark also have pizza.

The Dumpling Lady at Resident Culture Plaza Midwood

The Dumpling Lady easily has the best dumplings in the city and quite tasty noodles as well. The menu tends to be a bit spicy so it is the perfect pairing with a crisp Resident Culture Lager. The food truck is permanently at Resident Culture in Plaza Midwood and they are also in Optimist Hall.

Lenny Boy Brewing Company

Lenny Boy’s menu has a variety of appetizers and sandwiches. Their pretzels are delicious and they offer several different varieties—the everything pretzel with beer cheese and house-pickled veggies is top notch. Lenny Boy’s charcuterie is also not to be missed!

The Suffolk Punch

Suffolk Punch specifically crushes the brunch game. They even have weekday brunch instead of just weekend brunch like most places. Their main menu is also delicious and quite large—there is something for every palate!

Katsu Kart at HopFly Brewing

Katsu Kart specializes in Japanese Katsu Sandos that are unique and phenomenal. They have a permanent truck parked on the side of HopFly and another truck that rotates around the city.

Brewers at 4001 Yancey

Yancey’s menu is consistently delicious. Whether it is a unique appetizer, a pizza or a beer dinner, everything is always done well. They have more of a restaurant vibe than a brewery so it is a great spot for a regular sit-down meal.

Brewers at 4001 Yancey

Other CLT breweries with food, in alphabetical order:

Burial Beer Company

Burial’s Charlotte taproom menu is simple with burgers, fries, wings and tacos.

Devil’s Logic Brewing Company

Devil’s Logic has a very small menu with a couple of snacks, two types of pizza, a cuban sandwich and pork carnitas tacos.

Gilde Brewery

Gilde has a full menu of German classics such as pretzels, schnitzel, spaetzle and more. They also have brunch on the weekends.

Middle James Brewing Company

Middle James has a full food menu with appetizers, sandwiches, burgers, brats and salads.

Midnight Mulligan Brewing

Midnight Mulligan’s menu includes appetizers, flatbreads, salads, sandwiches and brunch on the weekends.

The Olde Mecklenburg Brewery

Olde Meck has a full food menu with German fare, salads, appetizers, burgers and sandwiches. They also have brunch on the weekends.

Protagonist LoSo

Protagonist in Lower South End is best known for their massive pizza slices and whole pies. They also have appetizers and salads.

Sugar Creek Brewing Company

Sugar Creek has a bit of a unique menu with soups, salads, small plates, paninis and doner kebabs.

Town Brewing

Town’s menu includes appetizers, sandwiches, salads, flatbreads and weekend brunch specials.

Izzy’s at Triple C Brewing Company

Izzy’s menu includes pizzas, appetizers, wings and sandwiches. I expect some folks will be outraged with this not being included in the “best brewery food” list above, particularly with the hype around their burger, but I have found the food to be very underwhelming.

Weathered Souls Brewing

The menu here was designed by Chef Greg Collier from Leah and Louise and includes things such as toasts, oysters and salads.

Wooden Robot South End

Wooden Robot’s food menu is based around appetizers and sandwiches. They also have their own coffee.

Fonta Flora x Papi Queso at Optimist Hall

Breweries at Food Halls:

Fonta Flora Brewing at Optimist Hall

Fonta Flora is a superb brewery and their location at Optimist Hall makes it easy to snag food from one of the vendors upstairs and bring it to the taproom or patio. My favorite tenants are The Dumpling Lady, Papi Queso and Suarez Bakery, but there is a huge variety to choose from. You can also order online and just pop up into the food hall to grab your goods when they are ready.

Free Range Brewing at Camp North End

Free Range opened a taproom at the fabulous Camp North End. This outdoor food hall and event space is full of different types of vendors. My favorite food stops are Babe and Butcher, Bleu Barn and La Caseta.

What do you think is the top brewery food in Charlotte? Let me know in the comments! Cheers—Alexis

My Top Beers in February 2022

February brought a slue of fantastic beers! I also took trips to Greenville, SC and up to Michigan, so that led to some great beers as well. Fingers crossed we are moving towards warmer weather and more patio beers in the coming weeks!

In no particular order, here were my top beers in February 2022:

Tulip from Fidens Brewing in Colonie, NY

Tulip is a Double IPA brewed with Citra and Simcoe hops. Fidens has really fine-tuned what a Double IPA should be and Tulip is a prime example of this. Smooth, juicy, flavorful, and delicious.

Never Gonnagetit³ from The Veil Brewing in Richmond, VA

This is the triple fruited version the Veil’s mixed berry gose with raspberry, boysenberry, and blackberry. Anything mixed berry is always going to be a win from my perspective and this was delicious. Shout out to Salud Beer Shop for hosting a Veil tap takeover so we can have their RVA goodness in CLT.

Ana from Fair Isle Brewing in Seattle, WA

Ana is a tropical Saison refermented on Ananasnaya Kiwi fruit from Red Cedar Farm in Poulsbo, WA. In my opinion, Saisons are always best enjoyed on a beautiful day sitting outside (preferably also with a cheese board). I have been hyping Fair Isle up since I visited their taproom in July and Ana reminded me of just how good their beers are. If you haven’t jumped on this train yet I highly recommend it!

I Once Left My Mind In A Bed-Stuy Juice Bar Collab from Burial Beer Co. in Asheville, NC and Other Half Brewing in New York, NY

This killer collaboration is mashed with oats and candi sugar, whirlpooled with Incognito hops, and triple dry-hopped with Mosaic, El Dorado, Blanc, Motueka and Riwaka hops. It is another banger from the folks at Burial and Other Half, which should come as no surprise.

All Is Not Lost from Petty Thieves Brewing in Charlotte, NC

All Is Not Lost is a Saison brewed with ceylon tea and lemon peel before being refermented on Asian pear puree. Petty Thieves always has a wide array of beers to choose from but I’ve found their Saisons to be my favorites. All Is Not Lost was superb—the pear flavor was not too overpowering but the perfect balance of fruity and refreshing.

Stress Dream collab from The Eighth State Brewing Company in Greenville, SC and Fidens Brewing in Colonie, NY

Pictured left, Stress Dream is an Imperial Stout with Monteblanco Passion Fruit Washed Coffee Beans from @methodicalcoffee , Toasted Coconut, Strawberry, Papua New Guinea Vanilla, Peruvian Cocoa Nibs, and Caramel. When two of the best in the game team up your expectations are pretty high, but Eighth State & Fidens did not disappoint. I am excited to open the bottle of this that I got soon too!

Crunchtime from HopFly Brewing in Charlotte, NC

Crunchtime is an American Lager from one of Charlotte’s newest breweries, HopFly Brewing. They opened in March 2020 in Rocky Mount, NC and just expanded to CLT last week. If you haven’t already checked out their new space in South End get on it! They do each style of beer well, but I found Crunchtime to be well-rounded and refreshing—perfect for their rooftop patio space.

Dots on the Wall from Birds Fly South Ale Project in Greenville, SC

Dots on the Wall is a Farmhouse Style Table Beer. Did you ever think a Table Beer would make a top beers list? I certainly didn’t, but Dots on the Wall has flipped that idea on its head. This was a fantastic, easy-drinking beer that still had plenty of flavor.

Hopnosis from Firestone Walker in Paso Robles, CA

Hopnosis is a West Coast IPA with Mosaic Cryo hops. This was a superb West Coast IPA from the folks at Firestone Walker who have been honing in on this style of beer for over 15 years. Learn more about Hopnosis in my PorchDrinking Beer Feature linked here!

Curtains Closed from High Branch Brewing in Concord, NC

Curtains Closed is a Hazy Double IPA with oats and Sabro, Citra, Azacca, and Centennial hops. High Branch is best known for their IPAs and Curtains Closed was perhaps the best one that I have had from them.

Ghost Big Sherb from HOMES Brewing in Ann Arbor, MI

Ghost Big Sherb is a Smoothie Sour with milk sugar and double fruited with blackberry, black currant, and plum, then aged on vanilla bean. HOMES always makes delicious beers, particularly their Sours. It was fruity without being overly sweet or thick, and I thoroughly enjoyed every sip.

Check back next month to see my top beers of March 2022! Cheers—Alexis

The Best Breweries in North Carolina

North Carolina is a mecca for beer lovers—Asheville has continually been rated Beer City USA, Charlotte has almost 50 breweries itself, and essentially every other city in the state has their own local brewery they support. But which ones are making the absolute best beer? In alphabetical order, here are the best breweries in North Carolina:

Burial Beer Co. in Asheville & Raleigh, NC

Burial first opened it’s doors in the summer of 2013 and since then has become one of the best breweries in the country and arguably the best in North Carolina. They now have 3 locations—their original brewery and taproom in the South Slope neighborhood of Asheville, their Forestry Camp brewery and taproom in the Biltmore area of Asheville, and their downtown Raleigh location. They also are getting close to opening their Charlotte taproom and they are in the works of opening another space in Asheville. Burial is best known for their juicy New England IPAs, but they also make incredible Stouts and Lagers.

Dssolvr in Asheville, NC

Dssolvr is located in the heart of downtown Asheville and opened in December 2019. They focus on doing both worlds of beer well—old school Lagers, West Coast IPAs, Wild Ales + new school Hazy IPAs, Fruited Sours, and Pastry Stouts + everything in between. Their Fruited Sours can get a little crazy but everything they put out is well crafted and delicious.

Fonta Flora Brewery in Morganton, Nebo, and Charlotte, NC

Fonta Flora is one of the OG’s of the NC brew scene, having opened in 2013. They now have three locations—their original brewery and taproom in downtown Morganton, their Whippoorwill Farm location in Nebo, and their Charlotte taproom in Optimist Hall. Their award winning Wild Ales are the standout, but their Lagers and Hazy IPAs are phenomenal as well.

New Anthem Beer Project in Wilmington, NC

New Anthem opened in 2016 and they now have two locations in Wilmington—their original brewery and taproom at 116 Dock Street in downtown and their larger taproom and brewery at 110 Greenfield Street. New Anthem is best known for their New England IPAs which is reflected by their IPA-heavy tap list and can production.

Newgrass Brewing Co. in Shelby, NC

Newgrass opened in August 2015 and they are located in the heart of downtown Shelby right off Highway 74. Newgrass is an ideal stop between Charlotte and Asheville for Pastry Stouts, Hazy IPAs, and Fruited Sours. They have leaned into the hype beer game and it has treated them well—you can now find Newgrass cans and taps throughout the Carolinas.

Resident Culture Brewing Company in Charlotte, NC

Resident Culture is located in the Plaza Midwood neighborhood of Charlotte and opened their doors in September 2017. They are also close to opening a second brewery and taproom in the Gold District of Charlotte. The motto at Resident Culture is “where your weird is welcome” and they mean that—walking into their taproom you find a different vibe than most breweries. Their tap list is constantly changing but no matter the style RC does it well. Whether it’s a Mushroom Stout, Sour Patch Kids Sour, Lime Lager, Juicy IPA, or a Crisp Pilsner, if Resident Culture has leaned into it, they won’t steer you wrong.

Honorable Mention: Casita brewing Company

Casita is located in Wilson, North Carolina, a small town an hour east of Raleigh. They opened their taproom in 2020 after contract brewing for years at Hill Farmstead Brewery in Vermont and Duck-Rabbit Brewery in NC. Casita has already produced some phenomenal beers and as they continue to get comfortable in their new home the future looks bright.

If you’re exploring North Carolina, here are my guides to Asheville, Boone, Charlotte, Raleigh, and Wilmington!
Cheers!—Alexis

City Brew Tour Charlotte Experience

City Brew Tour Charlotte just launched in the summer of 2021, providing all-inclusive tours of breweries in Charlotte! They let us join a tour to see what it is all about and share our experience with you!

Your ride for the day!

What is City Brew Tour Charlotte?

“You drink…we drive, guide, and educate.” —sound pretty good to me! City Brew Tour Charlotte is a way to experience multiple breweries with a designated driver and learn more about both the brewing process and the breweries themselves in Charlotte. You get to go behind the scenes at breweries, learn about the history of beer on your journey, and taste a variety of local beers.

City Brew Tour Charlotte has both public and private tours for events such as bachelor/bachelorette parties, birthdays, and corporate functions. The tour starts and ends in front of The Westin in Uptown, Charlotte.

Things to know:

• You need to wear closed toed shoes, as you’ll be going into the brewing space at breweries.

• The breweries change for each tour, so what we experienced may be different than what you experience! City Brew Tour Charlotte partners with several breweries in the city so it’s not the same set stops each time.

• The van has a cooler in the back, so if you purchase any beer to-go you can keep it cold for the rest of the tour.

• The beers are selected for you by the guide, but if you want to try something different you’re welcome to buy it separately.

Overall we enjoyed our experience and it would be great for people visiting Charlotte or new to the CLT beer scene. My one critique would be that we did feel quite rushed at stops 2 & 3, but overall I would recommend it!

The brewery dog at Armored Cow

Stop 1: Armored Cow Brewing

Armored Cow Brewing was the first stop on our brew tour! They opened in 2019 in the University City neighborhood in North Charlotte. They have multiple gluten-free beers which is pretty unique for a brewery! We tried four beers at Armored Cow and got to go into the brewhouse to see where the magic happens. We also got to meet their adorable brewery dog and learn about the first half of the brewing process.

Delicious Juicy IPAs at Resident Culture

Stop 2: Resident Culture Brewing Company

Resident Culture was the second stop for us on City Brew Tour Charlotte! Resident Culture is my favorite brewery in Charlotte so I was super excited it was included on the tour. They opened in 2017 and are located in the Plaza Midwood neighborhood of Charlotte. Resident Culture is known for their IPAs, but their Lagers and Stouts are not to be overlooked either! At Resident Culture we went behind the scenes to see and learn about the second half of the brewing process and tried three beers.

Lunch flight at Midwood Smokehouse with local brews

Stop 3: Lunch at Midwood Smokehouse

Our third stop on the brew tour was Midwood Smokehouse for lunch. We visited the location in Park Road Shopping Center, and their original location is in Plaza Midwood. City Brew Tour Charlotte orders ahead for everyone, so be sure to mention on your reservation if you have any dietary restrictions. The menu included their famous BBQ and a few side dishes. There is also a preset beer flight of local brews. Our flight included beers from The Olde Mecklenburg Brewery, Wooden Robot Brewery, NoDa Brewing Company, and Catawba Brewing Company.

Behind the scenes at Lower Left Brewing

Stop 4: Lower Left Brewing Co.

Our final stop of the tour was Lower Left Brewing Company. Lower Left opened in 2019 and they are located in the Lower Southend (LoSo) neighborhood of Charlotte. They always have a good variety of beers on tap and a nice patio. Here we sampled a few more beers and went behind the scenes to see their small brew space. From Lower Left we headed back to Uptown to be dropped off at City Brew Tour Charlotte’s hotel partner, The Westin.

Behind the scenes at Resident Culture

Want to check out City Brew Tour Charlotte? Book your Tour here!

2 Days in Raleigh, NC

Raleigh is such a fun beer city to visit nestled in The Research Triangle of North Carolina. It is absolutely booming and one of the fastest growing areas of the country, so there are plenty of things to do and a plethora of breweries to explore! Below is a two day guide to hit the highlights of Raleigh. If you’ve got more time to explore check out my full guide to Raleigh, Durham, and Chapel Hill here!

Wye Hill Kitchen & Brewing

Day 1

Today you will conquer downtown Raleigh!

Start your day at A Place at the Table. This is a delicious spot for breakfast sandwiches plus you can support others through their pay-what-you-can model. Do good for the community you are visiting!

Next head over to the North Carolina Museum of History to get your nerd on, an 11 minute walk from breakfast. It is free to enter and they have some fantastic exhibits!

Okay we’ve eaten, we’ve learned, now let’s get to the important things—beer! From the museum walk 15 minutes to Burial Brewing: The Exhibit. Burial’s Raleigh location is a must visit and some of the best beer in the city.

For lunch or a snack, Burial is nestled in Transfer Co. Food Hall that has a plethora of food options to choose from that are each fantastic!

Next take a longer stroll (22 minutes) or a quick Lyft (5 minutes) to State of Beer, a beer bar with a solid tap list and a large outside patio to enjoy your brews on.

From State of Beer head over to Raleigh Beer Garden, a 12 minute walk to the world’s largest selection of beers on tap. Seriously, check out their Guinness World Record.

For dinner we’re heading to Trophy Brewing and Pizza, a 19 minute walk or 4 minute drive from the beer garden. They have delicious pizzas and a wide variety of beers to choose from!

End your night at Crank Arm Brewing Company, a 15 minute walk from Trophy to work off some of your pizza. This bike themed brewery is super fun and has a large selection of beers to indulge in.

Altered State Brewing Company

Day 2

For day 2 where you will explore some really fantastic breweries on the northwest side of Raleigh!

To start the day, there are two routes you can go:

• Option 1: Grab breakfast pastries from the incredibly delicious Boulted Bread and then go for a hike! There are a plethora of options in the Falls Lake Recreation Area ranging from 2 miles to 26 miles and from easy to hard, so pick your own adventure and enjoy your time in nature!

• Option 2: Brunch at Wye Hill Kitchen & Brewing! This is a great spot downtown with views of the skyline and great food and drink.

From your breakfast/hike or brunch head over to Barrel Culture Brewing & Blending, a 10 minute drive from the hiking area or about 25 minutes from brunch downtown. Barrel Culture has particularly fantastic Sours and Wild Ales.

After Barrel Culture check out one of the newer breweries in Raleigh, Heyday Brewing, a 15 minute drive away, on your way back down towards the city. They’ve got Louisiana flair, great beers, a nice outdoor space, and tasty food if you’re ready for some lunch after your hike! Brunch folks you can eat again too, no judgment here!

Your next stop is Funguys Brewing, a fantastic brewery 15 minutes from Heyday. They specialize in Fruited Sours and juicy IPAs in their little industrial taproom and are well worth checking out!

From Funguys make the 5 minute drive or 14 minute walk to Altered State Brewing, another newer brewery in Raleigh. They have a tiny taproom but plenty of outdoor seating and great beers! Black Fire Brewing is right next door as well!

For dinner walk 5 minutes over to Wilson’s Eatery which shares a space with Lynwood Brewing Concern. If you are still looking for more brews afterwards Big Boss, Bowstring, Nickelpoint, and Neuse River are all in the area as well.

Need a place to stay? We absolutely loved our time at The Origin in downtown Raleigh! It is within walking distance of most things downtown, super new and cute, and dog friendly!

If you’ve got more time in Raleigh, here are the rest of my recommendations!

The Origin Hotel

Have you been to Raleigh? What are your favorite spots? Let me know in the comments! Cheers -Alexis

My Top Beers in April 2021

April brought a trip to the mountains in Linville Gorge and another visit to Raleigh, so there were plenty of good beers to be had. In no particular order, here were my top beers in April:

Need A Hug from Fonta Flora Brewing in Morganton, NC

Need A Hug is an Appalachian Wild Ale brewed with blueberries and elderberries. Fonta Flora makes some of the best Wild Ales and Lagers in the game and this one is at the top of the list for me. I absolutely loved how packed with flavor yet simultaneously light and refreshing it was!

Double Sunset from Other Half Brewing in New York, NY

Other Half has made many versions of this Imperial Stout, this one is made with Coava Coffee Roasters Guatemalan Nayo Ovalle Coffee, vanilla and milk sugar. This beer is absolutely phenomenal and one of my favorite Stouts so far this year. I unfortunately broke the bottle of the other version we had and will forever be full of regret because this one was a banger!

Whistlin’ from Suarez Family Brewery in Hudson, NY

Whistlin’ is a Farmhouse Saison with fresh lemongrass fermented with a mixed culture and aged in oak casks. It is both citrusy but also slightly spicy from the country beer vibes. It is light, refreshing, and extremely tasty. This was the perfect beer to enjoy on the deck in the mountains.

Charge the Channel collaboration brew from Vitamin Sea Brewing in Weymouth, MA and Trillium Brewing in Boston, MA

Vitamin Sea and Trillium are two of the best in the game when it comes to IPAs so it is no surprise this brew is delicious. Charge The Channel is an oated Double IPA with Citra, Rakau, and Galaxy hops. It is smooth, flavorful, and juicy—everything I am looking for in a DIPA.

Blade of Hercules collaboration brew from Fidens Brewing in Colonie, NY and Mortalis Brewing in Avon, NY

Fidens is the new hype brewery and honestly I am jumping on the train. This is the second beer I’ve had from them, the first being an IPA, and they were both top notch. Fidens collaborated with Mortalis, another superb brewery to create this delectable Stout. Blade of Hercules is an Imperial Stout with marshmallow, graham cracker, and cocoa nibs. It tastes like smores in a glass but in a good way, not a smoky and sticky way. I highly recommend getting your hands on some Fidens if you have not already!

Check back next month to see what my top beers of May 2021 will be!

Cheers -Alexis

My Top Beers in March 2021

March was full of fantastic beers and a trip to Raleigh visiting some amazing breweries and sharing some fantastic beers! You can also tell from my selection here that we’ve finally seen a turn in the weather—this month includes many more fruity and refreshing beers!

In no particular order, here were my top beers in March 2021:

Lunchbox Series Blackberry PB&J from Funguys Brewing in Raleigh, NC

Funguys releases different variants of their Lunchbox Series of Smoothie Style Sour Ales, each that are Peanut Butter and Jelly inspired. This one is brewed with peanut butter, blackberry, and lactose, and truly tastes like you’re biting into an elementary school lunch sandwich. All of their Sours are incredibly delicious so you really can’t go wrong, but this one really exceeded expectations.

Deferred Stimulus from Cerebral Brewing in Denver, CO

Deferred Stimulus is a Double IPA with Galaxy and Cashmere hops coming in at 8.4% ABV. Cerebral makes some of the best Juicy IPAs in the game and this one is no exception! The color is warm and inviting, the smell is fresh and hop-filled, and the flavors are powerful and smooth. I absolutely love getting my hands on Cerebral’s brews and can’t wait to visit them again in the future!

Summer Jam: FrosE Collaboration from Barrel Culture Brewing and Blending in Durham, NC and Kings Brewing in Rancho Cucamonga, CA

This collab is a tiki-drink inspired Fruited Sour Ale with pineapple, mango, coconut, and key lime. At 7% ABV, this is a powerful Sour from two fantastic breweries. It is thiccc, packed with flavor, and super easy to drink. I had this one on tap during our visit to Raleigh and it was so good I also scooped a 4-pack to go!

Abstract Harvest from Heist Brewing and Barrel Arts in Charlotte, NC

Abstract Harvest is a Fruited Berliner Weisse with passionfruit, pink guava, pineapple, and lactose. It is extremely refreshing but super packed full of flavor. At 7.8% ABV it is definitely a boozy brew, but the fruits hide the alcohol and it is super easy-drinking. Pair this with a pizza from Livy’s and you won’t be disappointed!

Self-Reliance: Motueka from Hill Farmstead Brewery in Greensboro Bend, VT

This batch of Hill Farmstead’s Farmhouse IPA, Self-Reliance, has hand-selected Motueka hops from Freestyle Farms, their agricultural partner in Upper Moutere, New Zealand. It was conditioned in oak puncheons for 3 months and then bottled since March 13, 2019. This was truly phenomenal and will probably be one of my favorite beers of the year.

Intern Backpack collaboration from Other Half Brewing in New York, NY, Shared Brewing in Maplewood, MO, and Monkish Brewing in Torrance, CA

Intern Backpack is an Imperial IPA with hand selected Centennial and Nelson Sauvin hops plus Vic Secret and Galaxy hops. This is a true juice bomb coming from three of the best breweries in the country—Other Half, Monkish, and Shared. Shared is by Side Project Brewing and where they create their non-Barrel Aged beers. I look forward to getting to try more of their fantastic creations!

Soft Parade from Short’s Brewing in Bellaire, MI

Soft Parade was my original favorite craft beer! I grew up in Michigan so Short’s and Soft Parade were everywhere, but now as a North Carolinian I rarely get to revisit this delicious classic. Soft Parade is their flagship Fruit Ale brewed with pureed strawberries, blueberries, raspberries and blackberries. It is fruity and refreshing but still 7.5% ABV!

Extra Extra Juicy Bits from WeldWerks Brewing in Greeley, CO

Juicy Bits is already a phenomenal beer and one of the best IPAs in the country. Extra Extra Juicy Bits is the Double Dry Hopped Double IPA version of this classic beer with Citra, Mosaic, and El Dorado hops. This is an incredible beer and one of the top IPAs I’ve personally had. Don’t want to take my word for it? This brew won a gold medal at the 2019 Great American Beer Festival in the Juicy or Hazy Imperial India Pale Ale category.

Check back next month to see my top beers of April!

Cheers -Alexis

Charlotte Breweries with Heated Outdoor Patio Options

COVID-19 has certainly shifted the way that we’re able to enjoy breweries, but winter adds a whole new layer of complication. Now more than ever it is important to support your local breweries and to do so safely. Grab some cans or bottles to-go, buy gift cards for later, pick up some swag to represent them, or enjoy some beers outdoors!

Below is a list of Charlotte breweries with heated outdoor patio options so you can enjoy your favorite breweries while staying outdoors and warm during the cold months ahead:

• Divine Barrel: heaters

• Resident Culture: heaters

• Triple C: firepit

• Blue Blaze: firepit

• Birdsong: firepit

• Lenny Boy: firepit

• NoDa: firepit

• Petty Thieves: firepit

• Suffolk Punch: heaters on the patio, heated tent

• Wooden Robot: heaters on the patio at their South End location and fire pits at The Chamber in NoDa Thursday-Sunday

• Unknown: firepits and heaters

• Protagonist LoSo: firepits and heaters

• Salud: heaters

• Legion SouthPark: heaters

I will update this list as others add heated options or anything above changes!

Cheers to cozy beers outdoors,
Alexis

My Top 5 Beers in November 2020

I’ve found that posting my beers on Instagram doesn’t give me the ability to be reflective and really dig into which are truly exceptional, so welcome to my first roundup of favorites! Each month I will do a blog post on which beers were above and beyond the best. Most of the time I will pick 5, sometimes it might be less, sometimes more.

In no particular order, here were my favorite beers I drank in November 2020:

From Downtown by J. Wakefield Brewing in Miami, FL.

This is a Double Dry Hopped Double New England Style IPA with Motueka, Nelson Sauvin, Pacific Sunrise and Riwaka hops. We were lucky enough to get a four pack of this banger and thoroughly enjoyed each one! I visited J. Wakefield a couple of years ago and loved i! As I’ve tried more of their brews over time I continue to be more and more impressed.

Switchblade No. 21 at Workshop Brewing in Traverse City, MI.

This Hazy Double IPA is made with Kveik yeast and is dry hopped with experimental hop variety HBC-472. This was a truly delightful brew, the Kveik yeast made it not your typical Hazy IPA. I highly recommend a visit to Workshop if you are in Northern Michigan! Check out my Traverse City guide here!

Blueberry Cobbler Berliner from WeldWerks Brewing Co. at Forestry Camp in Asheville, NC.

This is a Sour Wheat Ale brewed with vanilla, milk sugar, graham cracker and nearly 1500lbs of blueberry puree. WeldWerks is based in Greely, Colorado and is most known for their IPAs, but this Sour was truly impeccable! Forestry Camp is from the team at Burial Beer Co. and is one of my favorite places ever, truly.

The Only Trail From Nowhere at Burial Beer Co. in Asheville, NC.

This Imperial Stout is made with pecan, peanut, cashew, hazelnut, banana, and coconut. Burial does no wrong, and this Stout is no exception. I had 8 different Burial beers this month so it was hard to choose a favorite but this one was just packed with flavor! I always love getting to visit Burial, check out my full guide to Asheville here!

Anna by Hill Farmstead Brewery in Greensboro Bend, VT.

This is a Farmhouse Ale brewed with Vermont wildflower honey. This was my third time having a bottle of Anna and every time I do I love it a little more! Hill Farmstead always puts out incredible Farmhouse Ales and Saisons, this one is a little extra special with the honey addition.

Tune in next month to see what my favorites of December 2020 will be!